Menu

Raw scampi and raw red prawns

€ 52,00

Selection of raw fish and shell fish

€ 50,00

Raw fish carpaccio

€ 25,00

Raw red prawns salad with sprouts, quinoa and celeriac cream

€ 32,00

Amberjack tartare, beetroot and apple chutney, pomegranate, amaranth and parsley

€ 25,00

Raw squids, ceviche gel, radish, coriander leaves and Piemonte's hazelnut

€ 25,00

Plateau Royal ( minimum 2 people ) Selection of oysters and raw sea food

€ 250,00

Saint Vaast by Helie ( Normandy )

one € 4,00

Speciale Muirgen by Parcs Saint Kerber ( Ireland )

one € 5,00

Speciale de Claire Cesar by Jean Cocollos ( Ireland )

one € 6,00

Speciale Tsarskaya by Parcs Saint Kerber ( French Brittany )

one € 6,00

Speciale de Claire Pearl Rose by Viking Marèe ( Normandy )

one € 7,00

We don't use farmed fishes,frozen or imported. You will find only fish from our italian seas or from our regional tradition together with prestrigious ingredients such us blue brittany lobster, oysters and caviars Oysters 

Trasmontanus ( White Sturgeon ) € 110,00 ( 30gr )

Oscietra ( Sturgeon Acipenser Gueldenstaedtii ) € 145,00

Kaluga ( Sturgeon Schrenky x Dauricus ) € 145,00 ( 28 gr )

Siberian ( Baerii Sturgeon ) € 110,00 ( 28 gr )

Iranian Beluga ( Huso Huso Sturgeon ) € 240,00

All our caviars are served with blinis, quaille eggs, backed potatoes, creme fraiche, butter and vodka

TASTING MENU € 130,00

The menu is served for minimun 2 persons without drinks

Mix fried fish with chutney sauce

€ 25,00

Black snapper, curry, candy pumpkin cream, ginger mayonnaise, almond and shiso

€ 25,00

Steamed blue lobster, wildflower honey, clams, jackdaws and tamarind

€ 36,00

Small squids, potato and mango cream, smoked cod bottarga and apple

€ 24,00

Cod fish brandade, Jerusalem's artichoke, sweet peppers and anchovy sauce

€ 24,00

Cover charge € 4,00

For any information of sustances and allergens can consult the appropriate documentation to be provided, on request , by the service staff

Fish and shell fish soup

€ 40,00

Risotto with sea food ( minimun 2 people )

€ 25,00

Fusilli with oyster cream, celery and basil sauce, chantelleres and lemon

€ 24,00

Spaghettoni with sea urchins and burrata cheese

€ 28,00

Spaghetti with red mullet, dill, onion, candy tomato and pistachio

€ 25,00

The great dish of L'Oste Scuro

€ 200,00 ( minimun 2 portions )

Fish baked in a crust of salt

€ 10,00 ( price for 100 gr. )

White amberjack, lentil and laurel cream, wild spinaches, carrot chutney and fried caper

€ 30,00

Panfried red mullet, saffron and potato mash, peppers cream and licorice

€ 32,00

Baby octopus, grilled leek cream, porcini mushrooms, quinoa, rhubarb sauce

€ 30,00

Ice cream / Sorbet

€ 7,00

Our Sicily cassata with pineapple and ginger sauce , pine nuts and raisins

€ 12,00

Pistachio parfait with candy rhubarb sauce and shortcrust pastry with cocoa

€ 13,00

Our Tiramisù

€ 10,00

Black chocolate and chilli extravergine olive oil mousse, cinnamon waffle, lime yogurt, mango and raspberry sauces

€ 14,00

Avola almond and milk chocolate, green cardamom gel shortcrust pastry, saffron cream and white grapes